Greek Pasta

Greek Pasta with Chicken Sausages

Course Main Course
Cuisine Mediterranean
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 people


  • 1 package Never Any Spinach and Feta Chicken Sausages
  • 1/2 box Linguine noodles 2
  • 1 tbsp lemon infused olive oil
  • 2 whole zucchinis Spiralized
  • 1/2 - 3/4 cup Greek Salad Dressing
  • 1 cup spinach
  • 1/4 - 1/3 cup Feta
  • 3 tbsp goat cheese for garnish


  1. Cook pasta according to box directions.

  2. Heat sausages in skillet. When heated to appropriate temperature, remove from heat. Slice and set aside

  3. In skillet, heat lemon olive oil in pan. Add zucchini noodles and heat for approximately five minutes

  4. Add cooked pasta to zucchini and mix. 

  5. Add greek dressing, feta, and spinach. Heat until spinach wilts.

  6. Garnish with goat cheese.

Recipe Notes

I used Penzey's Spices Greek Dressing Mix to make my own Greek Dressing that I added to the pasta. This stuff is seriously amazing and gets two thumbs up from me!!